TitleProduct

Orange Carrot Juice Concentrate

  • Price:

    Negotiable

  • minimum:

  • Total supply:

  • Delivery term:

    The date of payment from buyers deliver within days

  • seat:

    Beijing

  • Validity to:

    Long-term effective

  • Last update:

    2020-04-20 11:31

  • Browse the number:

    227

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Company Profile

Jinxiang Golden Profit Food Co., Ltd

By certification [File Integrity]

Contact:jindeli(Mr.)  

Email:

Telephone:

Phone:

Area:Beijing

Address:Beijing

Website:http://www.gpfjuice.com/ http://jindeli.hilipc.com/

Product Details


Orange Carrot juice concentrated is the product obtained by concentrating the juice of fresh sound mature orange carrots. Product is pasteurized.

This product should be prepared in accordance with good manufacturing practices generally recognized as appropriate within the industry and meets all requirements of FDA/AIJN food legislation. The product should be free of foreign material. The product not any preservatives. 

We export to such as USA/EU/AU/JAPAN/Southeast Asia/The Middle East  countries or regions for beverage and food industry.

Carrot juice is made from high-quality carrots, purified and extracted by the Yellow River, and processed using world-leading production equipment and processing techniques.

 

Carrot fleshy roots are rich in sucrose, glucose, starch, carotene, potassium, calcium and phosphorus. Each 100g of fresh weight contains 1.67 ~ 12.1mg of carotene, which is 5-7 times higher than that of tomato. After consumption, it is digested and broken down into vitamin A. It has the functions of preventing night blindness and respiratory diseases and promoting children's growth. In addition, it also contains more calcium, phosphorus, iron and other minerals. Eating two carrots a day can reduce cholesterol in the blood by 10% to 20%; eating three carrots a day has a magical effect on preventing heart disease and tumors. The nutritional value of carrots is very high. Most of the nutrients are nitrogen-free extracts, and contain cane sugar and fructose, so it has a sweet taste and more protein than other roots. Carotene is especially rich, which is unmatched by general forage feed. Carrots also contain a lot of potassium, phosphorus and iron salts.

http://www.gpfjuice.com/